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VEGAN Chocolate Tart
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Gluten-free, Vegan, and Processed Sugar-free tart crust filled with Vegan Chocolate mousse.
Weight: 90g per piece.
Ingredients: GF Flour, Almond Powder, Maple Syrup, Organic Xanthan Gum, Coconut Oil, Vegan Dark Chocolate, Coconut Milk, Vegan White Chocolate, Baking Powder
Shelf-Life: Up to 9-months when frozen.
Taste Like: A mild, nutty blend with a balance of dark and white chocolate richness, complemented by a touch of maple sweetness.
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