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VEGAN Carrot Cake Loaf
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A healthy sweet loaf with the goodness of fresh carrots. Sweetened with apple purees and Jaggery. Tastes AMAZING with Toffee & Choco Spread!
Ingredients: Fresh Carrots, White Rice Flour, Brown Rice Flour, Arrowroot Flour, organic xanthan Gum, Corn Flour, Cinnamon, Apple Sauce, Jaggery, Vanilla Essence, extra virgin olive oil.
Shelf-Life: Up to 9-months when frozen.
Taste Like: A cozy blend of sweetness from the carrots, a hint of warm spice like cinnamon or nutmeg, all wrapped in a moist, tender crumb.
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