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![VEGAN Buckwheat with Pumpkin Seeds Bread Loaf](http://www.sweetconnection-glutenfree.com/cdn/shop/files/Vegan_Buckwheat_with_Pumpkin_Seeds_Bread_Loaf.png?v=1719327880&width=1066)
VEGAN Buckwheat with Pumpkin Seeds Bread Loaf
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Gluten-Free and Vegan
This delicious buckwheat bread is rustic, addictive... and "extremely healthy!"
Ingredients: Brown Rice Flour, Sorghum Flour, Buckwheat Flour, Arrowroot, Coconut Flour Pumpkin Seeds, Psyllium Husk, Date Syrup, Yeast, Water, Pink Himalayan Salt, Extra Virigin Olive Oil.
Net Weight: 600g
Shelf-Life: Up to 9-months when frozen.
Taste Like: A subtly sweet, hearty bread with a nutty essence and a chewy texture from pumpkin seeds.
Additional info